• The most “full-optional” vacuum packing machine in the market. The new Cuisson Line has been designed even for the most demanding Chef. It is able to vacuum pack any kind of liquid and soft products thanks to Chef programs, the double vacuum chamber (vertical and horizontal) and the data stamp.
  • The chamber has been carefully designed to simplify and speed up any liquid product packing, avoiding all risk of spillage. Quantity will no longer be a problem: you will be able to vacuum pack large quantities of liquid products without the risk of spillage.
  • Exclusive vacuum packing machines with “POWER-STEEL” vacuum chamber, double resistance, gas injection system, absolute vacuum sensor and EASY system for the best external vacuum level.
  • Digital control panel waterproof and with advanced performance. Precise and uniform results and optimisation of working times thanks to the absolute vacuum sensor.