SCC 61 E


  • Cooking appliance for automatically cooking ( Automatic mode) meat, poultry, fish, side dishes/ vegetables, egg dishes/desserts, bakery products and for automatic finishing® . With an intelligent system for optimising mixed loads in production and in à la carte service as well as a fully automatic cleaning and care system.
  • Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination.

Working safety

  • Detergent and Care tabs (solid detergents) for optimum working safety
  • HACCP data output and software update via integral USB port
  • Safety temperature limiter for steam generator and hot-air heating
  • VDE approved for unsupervised operation
  • Maximum rack height 5 1⁄4 ft. / 1.60 m when original stand used
  • Integral fan impeller brake
  • Door handle with right/left and slam function


  • iCC-Cockpit – graphically supported overview of the current cooking chamber climate, the expected progress of the cooking process, review and forecast as well as options at the end of cooking
  • iCC Messenger – informs on current and automatic adjustments to the cooking process
  • iCC Monitor – Overview of all automatic adjustments to the cooking process
  • Record mode – Determination of the ideal cooking path for calibrated products using the core temperature probe for subsequent use without a core temperature probe, with automatic consideration of load quantity
  • Self-teaching operation, automatically adapts to actual usage
  • MyDisplay – Self-configurable, user-specific operating display (images, text, etc.)
  • 8.5″ TFT color monitor and touch screen with self-explanatory symbols for ease of operation
  • Application and user manuals can be called up on the unit display for the current actions

Cleaning, care and operational safety

  • Automatic cleaning and care system for cooking cabinet and steam generator works regardless of the water pressure supplied
  • 7 cleaning stages for unsupervised cleaning and care – even overnight
  • Automatic cleaning and descaling of the steam generator
  • Automatic cleaning prompts indicating the cleaning stage and volume of chemicals in relation to the level of soiling
  • Soiling and care status are displayed on the monitor
  • Diagnostic system with automatic service notices displayed
  • Self-Test function for actively checking unit’s functions


  • Core temperature probe using 6 measuring points with automatic error correction. Positioning aid for core temperature probe included
  • Climate management – humidity measured, set and regulated to one percent accuracy. Actual humidity in the cooking cabinet can be set and read on the control panel in Combi-Steamer modes
  • Individual Programming of at least 1200 cooking programs with up to 12 steps
  • Humidification variable in 3 stages from 86°F–500°F (30°C–260°C) in hot air or combination

More Features

  • USB Interface
  • High-performance, fresh-steam generator with automatic descaling
  • 5 fan air speeds, programmable
  • Integral, maintenance-free grease extraction system with no additional grease filter
  • Operation without a water softener and without additional descaling
  • Separate solenoid valves for normal and soft water
  • Cool-down function for fast cabinet fan cooling
  • Automatic adaptation to the installation location (height, climate, etc.)
  • Unit door with rear-ventilated double-glass panel and hinged inner panel
  • Removable, swivelling grid shelves (distance between rails 2 5/8″ / 68 mm)
  • Material inside and out 304 (DIN 1.4301) stainless steel
  • Hand shower with automatic retracting system
  • Fixed waste water connection conforming to SVGW requirements where permitted
  • Splash and hose-proof to IPX 5
  • Demand-related energy supply
  • Lengthwise loading for 12”x20” or 1/1, 1/2, 2/3, 1/3, 2/8 GN accessories
  • 5 programmable proofing stages
  • Automatic, pre-selected starting time with adjustable date and time